Showing posts with label sundae. Show all posts
Showing posts with label sundae. Show all posts

Monday, January 24, 2011

The Brownie Ate The Sundae


This recipe is just so cute I had to post it... back in November, both my husband and I entered a contest by Turkey Hill Ice Cream to create an unusual and delicious sundae.

Being an ice cream fanatic, my husband was super excited and thought long and hard at what his creation would be.

He came up with this: The Brownie Ate The Sundae.

Ingredients:

Turkey Hill Peanut Butter Pie Frozen Yogurt
Turkey Hill Fudge Ripple Frozen Yogurt
Whipped Cream
Chocolate Syrup
Sprinkles
Cherry
Fudge Brownie
White Chocolate Chips
Green M&M

He took a brownie and cut a triangle out of it for the mouth. White chocolate chips were the teeth, a green M&M for an eye.


The rest of the ingredients went on the ice cream next to the brownie monster.

Unfortunately, neither of us won the contest - the 4 winners, IMHO, were so lame. One was just ice cream with every type of candy imaginable thrown on top of it. Really? Where is the creativity? I think it won because it was done by a 5 year old.

We were bummed because the prize was like, free ice cream for a year. Next time, Turkey Hill, next time.

Sunday, August 22, 2010

Sunday Sundae!


It's time for another yummy summer-time treat!!

Today's sundae I have named "Caramel Fudge Pretzel."

I used Bunny Tracks ice cream by Blue Bunny, caramel, whipped cream, chocolate syrup and broken pretzel pieces sprinkled on top!

My husband really enjoyed the salty and sweet factors together. Yum!

Sunday, August 15, 2010

Sunday Sundae!


Today's sundae is one I dubbed "The Black & White."

My husband wanted another Pop-Tart sundae so this time I used another Ice Cream Shoppe Pap-Tart called "Ice Cream Sandwich."

On top of the Pop-Tart I scooped fudge ripple ice cream and topped that with whipped cream and chocolate sauce.

For just an extra splash of color (and taste) I dripped some strawberry topping on the whipped cream and sprinkled black, white and purple sprinkles as a finished garnish.

Yum!

Sunday, August 8, 2010

Sunday Sundae!


Today I bring you the Pop-Tart Sundae! We had purchased some of the Kellogg Ice Cream Sundae Shoppe Pop-Tarts and my husband wanted me to use the Strawberry Milkshake one in an ice cream sundae for him.

He wanted the Pop-Tart frozen, so it sat in the freezer for a few days before I made this sundae. You don't need to freeze it for days...a few hours should suffice, but I just never got around to making that sundae for him for a few days after it was put in the freezer.

Anyway, this was a simple sundae...I broke the frozen Pop-Tart in half, then arranged some cookies n cream ice cream between the 2 pieces. Some whipped cream topped that and then I used a touch of strawberry topping as a garnish. Chocolate syrup finished it off.

My husband ended up loving the sundae with the Pop-Tart as a base. His review on the Strawberry Milkshake Pop-Tart by itself was so-so, but he liked it with the ice cream. We have another Ice Cream Shoppe Pop-Tart in the house for me to try with him...that one is called Ice Cream Sandwich.

Stay tuned for more sundae ideas!